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About
Drago and Klara Cvitanovich opened the first Drago's in 1969 in Metairie, Louisiana. Now run by their son, Tommy, L'Auberge is home to the sixth location of Drago's Seafood Restaurant. Get your taste buds ready for delicious seafood dishes, including the famous Charbroiled Oysters!
Hours
Sunday: 9 a.m. - 2 p.m., 5 p.m. - 9 p.m.
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 5 p.m. - 9 p.m.
Friday: 5 p.m. - 10 p.m.
Saturday: 9 a.m. - 2 p.m., 5 p.m. - 10 p.m.
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HOP ON OVER FOR EASTER SPECIALS
SUNDAY, APRIL 20
BRUNCH BUFFET $49.99
9am - 2pm
Enjoy a decadent brunch including breakfast station featuring farm fresh scrambled eggs, breakfast potato hash, buttered grits, sausage links, applewood-smoked bacon, crispy chicken tenders & sugared waffles and fresh biscuits with whipped maple butter. Brunch will also include peel & eat shrimp, pasta salad, potato salad, mixed greens & dressings, smoked salmon platter & grilled vegetables, chicken & rice gumbo and etouffee. Enjoy an herb roasted top round, honey-glazed ham and entrees including half-roasted chicken, fried fish, Yukon Gold smashed potatoes & smothered cabbage. Dessert station includes breakfast breads and pastries, assorted cookies and bars and bread pudding
DINNER SPECIAL $48.99
5pm - 9pm
Dinner includes Mediterranean Salad, Maine Lobster Fra Diavolo, Whole Main Lobster Pasta with Spicy Lobster Tomato Sauce and Bread Pudding with Whiskey Sauce.
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every week for everyone
THURSDAYS - SATURDAYS
SEAFOOD BUFFET
$65.99
Show your PENN Play app for a price of $58.99!
Featuring all your favorites including Snow Crab legs, chilled peel & eat shrimp, boiled peel & eat shrimp, chicken & sausage gumbo, red beans & rice with smoked sausage, seafood pasta, blackened chicken alfredo pasta, Cajun boiled red potatoes, buttered corn on the cob, roasted vegetables, assorted dinner rolls & jalapeno corn muffins, fruit cobbler and bread pudding.
fridays - sundays
weekend happy hour
5pm - 7pm
Indulge in half off draft beers, wines by the glass and well cocktails.
saturdays & sundays*
brunch buffet
$21.99
Enjoy an omelet station, scrambled eggs, bacon, sausage, waffles, French toast, pancakes, fruit salad, roasted fish, mashed potatoes, roasted vegetables, breakfast pastries, bread pudding and dessert—come hungry!
Get Mimosa pitchers for $20!
On Easter Sunday, enjoy a special brunch for $49.99.
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MENUS
DRAGO'S ORIGINAL CHARBROILED OYSTERS
"The Single Best Bite of Food in Town"
Half Dozen | 15.95
Dozen | 29.95
RAW OYSTERS ON THE HALF SHELL
Half Dozen | 14.95
Dozen | 23.95
SALTY COAST RAW OYSTERS | 2.95 each
minimum 3 oysters
STARTERS & SMALL PLATES
FLEUR DE LIS SHRIMP | 15.95
Fried shrimp, spicy red pepper aioli
TUNA WITH AIOLI* | 16.95
Sushi-grade raw tuna, soy vinaigrette, Cajun aioli
Alligator tail meat, remoulade sauce
CRABMEAT AU GRATIN DIP | 21.95
Crabmeat served au-gratin style, chips
BOUDIN BALLS | 12.95
fried Cajun spicy pork & rice sausage
ONION RINGS | 10.95
freshly cut & lightly fried
EGGPLANT ROMANO | 14.95
fried eggplant, grated parmesan & romano cheese, spicy red pepper marinara sauce
SPINACH DIP | 14.95
cheese, sauteed spinach, chips
add blackened shrimp | 9.95
add crabmeat | 12.95
CRABMEAT GRILLED CHEESE | 18.95
crabmeat, mushrooms, American & Swiss cheese, sourdough bread, truffle cream dip
CRAB CAKE | 17.95
seared crabmeat stuffing, jumbo lump crabmeat
TACOS
GRILLED SHRIMP | 18.95
BLACKENED GATOR | 18.95
MUSHROOM & SPINACH | 15.95
GUMBOS & SALADS
MAMA RUTH'S SEAFOOD GUMBO | CUP 9.95 | BOWL 16.95
CAJUN CHICKEN & ANDOUILLE GUMBO | CUP 8.95 | BOWL 14.95
CRABMEAT MEDITERRANEAN SALAD | SMALL 13.95 | LARGE 24.95
romaine lettuce, vinaigrette and Italian cheese-style dressing, jumbo lump crabmeat
SEARED TUNA & AVOCADO SALAD | 25.95
rare tuna, Cajun aioli, avocado, tomato, red onion, mixed greens, soy vinaigrette
LOBSTER ROMAINE WEDGE SALAD | 35.95
romaine lettuce, ranch dressing, chopped bacon, bleu cheese crumbles, red & green onions
other protein options: filet medallions, chicken, catch of the day, blackened shrimp
There may be a risk associated with consuming raw shellfish as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach or blood or have other immune disorders, you should eat these products fully cooked.
CATCH OF THE DAY
MEDITERRANEAN CATCH | 29.95
oven baked, tomatoes, capers, herbs, spinach, potatoes
BAKED SALMON* | 28.95
oven baked, Steen's glaze, spinach, potatoes
GOLDEN FRIED CATCH | 27.95
battered and fried, French fries, cornbread
FRIED CATCH ALMONDINE | 29.95
crispy fried, Almondine sauce, spinach, potatoes
FRIED SEAFOOD
FRIED OYSTER PLATTER | 28.95
freshly shucked crispy fried oysters, French fries, onion rings
FRIED SHRIMP PLATTER | 29.95
crispy fried jumbo Gulf shrimp, French fries, onion rings
THE MAINE ATTRACTION
MAINE LOBSTER | 34.95
1 to 1 ¼ lb steamed, potatoes, melted butter
LOBSTER MARCO | 43.95
stuffed with shrimp, mushrooms, cream sauce, angel hair pasta
ADD-ONS
CRABMEAT STUFFING | 12.95
PETITE FILET | 14.95
HOUSE SPECIALTIES
CRAWFISH FEST | 39.95
Louisiana crawfish tails served three ways - traditional etouffee, fried crawfish tails, crawfish mac & cheese, charbroiled corn on the cob
MAC DADDY TRIO | 49.95
twin filet mignon, mushroom sauce, crawfish mac & cheese, half Maine lobster tail
FRESH SHRIMP & GRITS | 29.95
catch of the day, Gulf shrimp, spicy tomato cream sauce, grits
CRAWFISH ETOUFFE | 25.95
Louisiana crawfish, Cajun stew, vegetables, rice
SHRIMP RUTH | 26.95
sliced tomatoes, jumbo shrimp, bordelaise, parmesan & romano cheese, buttered risotto, sauteed spinach
SHRIMP 'N' GRITS | 27.95
Gulf shrimp, spicy tomato cream sauce, grits
SHUCKEE DUCKEE | 39.95
twice-fried duck leg quarter, angel hair pasta, oysters, delicate cream sauce
KICKIN' CHICKEN | 23.95
crispy fried or pan-seared, French fries, cornbread
SHORT RIB | 38.95
slow-cooked boneless beef rib, potatoes, sauteed spinach
TWIN FILET MIGNON | 45.95
duo of filet, Drago's steak rub, sauteed spinach, potatoes
SEAFOOD PASTA | 30.95
shrimp and crabmeat, delicate cream sauce, angel hair pasta
SHRIMP & EGGPLANT STACK | 25.95
fried eggplant, sauteed shrimp, tomato cream sauce
VEGAN JAMBALAYA | 22.95
tomato, jalapeno, mushrooms, onion, cilantro, corn, rice
GRILLED SHRIMP PASTA | 26.95
jumbo Gulf shrimp grilled, choice of Creole sauce or Alfredo sauce, angel hair pasta
BBQ SHRIMP | 26.95
Gulf shrimp, New Orleans style BBQ sauce, French bread, potatoes
RED BEANS & RICE | 19.95
tasso seasoned, Andouille sausage, rice, cornbread
BONELESS RIBEYE | 49.95
18oz, Drago's steak rub, compound butter, potatoes
SIDES
SAUTEED SPINACH | 5.95
HOUSE CORNBREAK | 3.95
CHARBROILED CORN ON THE COB | 6.95
SWEET CORN ON THE COB | 5.95
ADD CRABMEAT TO ANY ENTREE | 12.95
ROSEMARY POTATOES | 6.95
FRENCH FRIES | 5.95
SWEET POTATO FRIES | 6.95
MASHED POTATOES | 5.95